First Tri-Tip qview

Discussion in 'Beef' started by roller, Apr 30, 2010.

  1. roller

    roller Smoking Guru SMF Premier Member

    This is my first Tri-Tip usually cant get them in my neck of the woods. The butcher at Sams said they came in by mistake so I bought 6 of them but only smoked one. Smoker temp was 250* and I pulled it when it reached IT of 140* and wrapped in triple foil for 2 hours. The taste was really good and the meat was sooooooo tinder..Thanks for looking. One day I will learn to post these qviews the right way..
     
  2. bmudd14474

    bmudd14474 Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    Looks great. Glad to hear that you enjoyed it.
     
  3. Can't find Tri-Tip on this side of the river either...Well, I take that back...I do know a place that "might" have some, but you'd probably have to take out a loan to buy one...

    Great find!! ------- Enjoy!
     
  4. ronp

    ronp Smoking Guru OTBS Member SMF Premier Member

    Wow, that looks good.[​IMG]
     
  5. roller

    roller Smoking Guru SMF Premier Member

    Thanks everyone !!!!!!!
     
  6. caveman

    caveman Master of the Pit SMF Premier Member

    Good job [​IMG]on the steak. Smoke em when you get em.
     
  7. roller

    roller Smoking Guru SMF Premier Member

    Thanks Caveman this one went pretty easy....
     
  8. Great job...You made it look easy.
     
  9. Glad to hear that it was tender------if it was sliced against the grain it would be MORE tender. For your own enjoyment try cutting the next one perpendicular to the grain. I am not trying to be a smart a$$ just want you to have the best that is possible.
     
  10. douge

    douge Smoke Blower

    I haven't seen any tri-tips around here but will definitely grab one if I see it ......... that looks great. [​IMG]
     
  11. roller

    roller Smoking Guru SMF Premier Member

    Thanks chuckwagon you should know being from Ca. And I will try that with the next one,but I just do not see it being more tender than this was I could not believe it.
     
  12. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    That looks very good, well done
     
  13. insanity2

    insanity2 Newbie

    You put any seasonsing on the TriTip?
     
  14. rbranstner

    rbranstner Smoking Guru OTBS Member

    Great looking Tri-Tip I have yet to try one.
     
  15. mmmmm..... Tri-Tip, my favorite cut of beef. So tender, so flavorful. They used to be cheap, but now that folks are catching on the prices are going up.
     

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