- Aug 24, 2007
- 1
- 10
I'm sort of new at smoking meats. I've done it on a grill with a small cast iron woodchip box, but now I've progressed to a barrel smoker with a fire box on the side. I want to start using split logs and I'm looking for a good place to order them from. Anyone have any suggestions? I'm looking forward to learning all about smoking and sharing ideas with this group.