experamental spray

Discussion in 'Pork' started by codymcgee, Jan 11, 2010.

  1. so i got a small cooked ham today to throw on the smoker and I wanted to try something diffrent to spray it with..I used mustard and my rub and made a spray with

    apple juice
    blackberry jelly
    and some yam glaze mix that has all kinds of sweet stuff in it including molasses

    I simmered the mix in a pan until the jelly un-jellied lol and I have been spraying the ham about every hour.

    anyone ever tried anything like this?
     
  2. i've used mustard and grape jelly
     
  3. I used spiced cider on a brisket over the holidays are was really impressed with the carmelization and taste. I used an all-natural spiced cider from Trader Joe's.
     
  4. well the ham turned out pretty good..the spray gave it some good color but did almost nothing for taste..I could taste the rub and the smoke but not the spray

    sorry no qview..cam is dead.
     

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