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- Joined Dec 19, 2005
An old friend of mine was telling about how he takes a beef roast, slices a checker pattern in the fat layer on the top of the roast.
Sprinkles the roast with lemon pepper and Lawry's salt.He puts on a good amount.
Smokes it and enjoys.
Well I tried it and he was right on.
Enjoy
Sprinkles the roast with lemon pepper and Lawry's salt.He puts on a good amount.
Smokes it and enjoys.
Well I tried it and he was right on.
Enjoy