Easter Ham

Discussion in 'Pork' started by carpetride, Mar 23, 2008.

  1. carpetride

    carpetride Master of the Pit OTBS Member SMF Premier Member

    My first attempt at heating a ham on the smoker. I stole this recipe from another board so I can't claim it as mine but it sho does look good!

    No matter how I laid the ham the cherries wouldn't stay on so out came the tooth picks.

    Will update with finished product later in the day.

Share This Page