Dutch Oven Potatos

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Master of the Pit
Original poster
OTBS Member
Jun 20, 2007
Troy AL
This was posted on RV.Net forum, I don't have a Dutch Oven but this sounds good.

"Dutch oven potatoes. You cook the bacon first in dutch oven, remove bacon, leave fat. Layer thinly sliced potatoes, onions, cheese, bacon, mushroom, spices,then dot with butter. Repeat. Pour liquid of choice on top such as cream of mushroom soup with water added, or beer. Cover and cook about 45 minutes, check to see if needs more liquid. When done, add hefty later of cheese on top, when cheese is melted, SERVE!"
Sounds good to me!!!!!!!!!!!!
...sounds good to me too!..

In fact, I like to mix in the onions as I am cooking up the bacon ( cut up in 1" squares)... it sweetens them up and also helps get the bacon flavor more into the entire dish!...
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