Master of the Pit
- Joined Nov 21, 2006
ok, today i did the pork for bbq i got on special friday. it was two small roasts in a cryovac package. they had flat bones in them. i went back yesterday, and they were out. i also did a whole chicken, some ABT's, and some sausage links (the fresh in the meat market kind) with cheddar and jalapenos in them (they way they were made). here are the pics. i had already ate some of the ABT's when i took the pic, and the sausage too. it sure was good. i made FlaJeff's finishing sauce for the pork.