I wanted to share this with you guys. It is a great alternative to tartar sauce and is easy to shange to your taste. These measurements are what is on the recipe, it's not what I used. I will put what I used in (). 1/4 cp (1/2) mayo 1/4 cp (1/2) lite yogurt 1/4 cp (1/3) fresh dill chopped fine 1/2 cucmber skinned and seeded 1/2 onion (1 TBL capers) I added today salt to taste cayenne pepper to taste I used the processor on the onion and cukes. Mix it all together and let it sit in the fridge. This is also great on gyros.