Made crab balls this past weekend in the Turkey deep frier , turned out awesome great little appetizer that's so easy you can't screw up.
Recipe calls for 1 pound crab meat,
I used 1 can of real crab and 2 small packages of imitation crab. Can use all imitation crab if you want.
Finely chop crab or use a food processor and add following ingredients .
1 cup mayo
2 small jalapeños
2 tsp old bay
Salt and pepper to taste
Roll crab in golf ball size, dip in egg wash then roll in planko crumbs,
Drop in hot oil for a few minutes till golden brown.
Out comes a crispy but steamy crab ball , dip in your favorite chipotle sauce
Recipe calls for 1 pound crab meat,
I used 1 can of real crab and 2 small packages of imitation crab. Can use all imitation crab if you want.
Finely chop crab or use a food processor and add following ingredients .
1 cup mayo
2 small jalapeños
2 tsp old bay
Salt and pepper to taste
Roll crab in golf ball size, dip in egg wash then roll in planko crumbs,
Drop in hot oil for a few minutes till golden brown.
Out comes a crispy but steamy crab ball , dip in your favorite chipotle sauce