Cover for smoker

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bigbluecrab

Newbie
Original poster
Oct 31, 2024
23
21
How important is it to cover a smoker when not in use? I just got a new OKJ highland reverse flow and I obviously want to take care of it. The smoker sits outside in the elements. I live in Maryland so we have hot humid summers, wet springs, and occasional snow in the winter. Should I cover it with a cover or just make sure I oil the inside and outside occasionally? I'm concerned that a cover may actually trap moisture and do more harm than good.
 
Get a good cover for it or any grill / smoker that sits in the weather .
I'm concerned that a cover may actually trap moisture and do more harm than good.
They do . If you don't use it on regular basis , you need to uncover them when you have a few days of good weather . That way they air out . I have all mine uncovered right now , since it finally stopped raining . Probably going to light a fire in the kettles just to heat things up .
 
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Cover it! I have had a Weber gasser for decades - I keep it covered anytime its not in use. Same with my Rec Teq. 10 years, covered through all kinda of adverse condition. Covers are worth the investment 100% of the time
 
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Any thoughts on where I might find a quality cover? It's an OKJ Highland reverse flow. I have the stack on the firebox side with an 18" extension.
 
I would contact them , and ask . The dimensions say 4' 6" x 11' 5" x 10" high . I'm assuming the stack height cover is 10" . Looks like it's removable , but I don't know that for sure .
Contact them and see what the say , or can do . I would think it would be an easy work around .
 
For my big smoker, I use the canvas part of a 12'x12' pop-up canopy. I left it up one time and a storm blew in. Wrecked the frame so I kept the tent part and use it. Another option is a tarp and bungie cords, but I'd cover it...
 
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I have a Chargriller Grandchamp and cover it when not in use. I think covering a COS is a good Idea as the metal is thin and you want to prolong the life as long as possible. I use an extension on mine also but it is removable so I just put it in the cook chamber when not cooking. Is your stack extension removable? Plus I live in Hawaii so if I didn't cover it the salt air would kill it quickly!! Hahaha!
 
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