Corky's

Discussion in 'Sauces, Rubs & Marinades' started by cheech, Mar 23, 2006.

  1. cheech

    cheech Master of the Pit OTBS Member

    My cousin was telling me to buy some Corky's (Of Memphis) BBQ sauce because it is so good.

    Does anyone have a recipe that is close to that which I can make from scratch?
     
  2. willkat98

    willkat98 Smoking Fanatic OTBS Member

  3. larry maddock

    larry maddock Master of the Pit OTBS Member

    yo cheech dude,
    you might also want to get
    GOODEs sauce recipe also.
    they are in houston.

    i have ate at both places--many times

    this one goes really good with beef.

    corkys goes with pork.

    they are both very tasty
     
  4. bwsmith_2000

    bwsmith_2000 Master of the Pit OTBS Member

    Chi Bill,
    Good link. I stored it in my list of favorites.
     
  5. cheech

    cheech Master of the Pit OTBS Member

    Folks I made the Corky's sauce this weekend and the only thing that I changed was to put it in a blender to make all the same consistency.

    Next time I will smoke the peppers first but other than that it is the best BBQ that I have ever made (it is also the first batch of BBQ sauce that I have made.)

    It is really good.
     
  6. cheech

    cheech Master of the Pit OTBS Member

    Larry do you have a recipe of Goodes? I checked the site suggested by Willcat but it did not have their sauce listed.
     
  7. dutch

    dutch Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    Cheech, Here is a link to Texas Monthly Magazine that featured Jim Goode's BBQ Mop and his BBQ Beef rub. Hope this is what you're looking for~

    Jim Goode's BBQ Mop & Beef Rub Recipes

    I also posted this link on the "Free Recipe" thread.
     
  8. cheech

    cheech Master of the Pit OTBS Member

    Thanks Dutch,

    I am really not sure what I am looking for just following the post.

    I will give this a try, it does look like a pretty good recipe.

    Thanks
     
  9. dutch

    dutch Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    What I like about the Rub recipe is the fact that you control the amount of salt that you want in it and the Mop recipe only calls for 1/2 teaspoon of salt. Great for those of us that have to keep an eye on the ol' sodium intake!
     
  10. cheech

    cheech Master of the Pit OTBS Member

    Curious to see if others have tried these recipes and what their thoughts are
     

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