I'm cooking a turkey today and it got me thinking about Thanksgiving. I currently live just south of Oklahoma City, OK but all my family is still in Dallas. I was wondering if I cook a turkey to 170 for Thanksgiving the day before...wrap the bird in foil...then put it in a cooler with towels for about 18 hours, would this ruin the bird in anyway?
Also I have been finding it very difficult to get my smoker to a temp above 300, does anyone have any advice to make this task easier?
Also I have been finding it very difficult to get my smoker to a temp above 300, does anyone have any advice to make this task easier?