SMF Premier Member
- Joined Jun 13, 2017
I’ll throw this in the griddle section since I used the Blackstone for the bacon and chicken. Salad usually does not do much for me as a main course lol. I do however love a good Cobb salad and have been craving one for awhile. This one is a blend of butter lettuce and arugula, southwest seasoned chicken breast strips, garden fresh heirloom tomatoes, red onion , avocado , eggs and finally a blue cheese dressing with an awesome piece of Wildfire bleu cheese. The dressing was Sam’s Club awesome blue cheese dressed up with the Wildfire chunk. Wildfire is a buttery blue cheese with bits of chili pepper in it. My wife and I both love it. This hit the spot for both me and my wife.