Chuck-Eye Steaks and Stuffed Mushrooms

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mossymo

Master of the Pit
Original poster
OTBS Member
SMF Premier Member
May 30, 2007
4,989
1,799
Glenburn, North Dakota
A couple of chuck eye steaks season with Tatonka Dust cold smoked for an hour with a oak/hickory/cherry blended pellets.


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Stuffed mushroom ingredients - blue cheese crumbles, mushrooms, Tatonka Dust, left over brisket and Philadelphia cream cheese.


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Stuffed mushrooms and potato's on the grill cooking indirect.


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As the stuffed mushrooms and potato's were getting close to done, put the chuck eye steaks on another grill to sear.


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While the chuck eye's were resting and the grill was cooling down from the sear toasted some garlic toast. Here is plated meal.


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Chuck eye's just the way we like them!



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