Chuck Eye Pizza

Discussion in 'Grilling Beef' started by roo-b-q'n, Mar 12, 2009.

  1. roo-b-q'n

    roo-b-q'n Fire Starter

    Technically I smoked the chuck eyes, and then grilled the pizza, it was awesome. Very good depth of flavor as you could taste each ingredient together and on its own.



    Assembly of the pizza a nice layer of Simply Marvelous BBQ Sauce. This is more of a finishing sauce than a BBQ sauce. I would even say it leans more towards a steak sauce. At any rate it is excellent with beef.




    Then add some sauted onions and mushrooms along with the beef, and crumbled blue cheese, then grilled it along with another pizza I made that night.



    Drizzled a little more sauce over the top after it was done cooking and went to town
     
  2. meowey

    meowey Master of the Pit OTBS Member SMF Premier Member

    Yummy! (Drooling on laptop!)

    Take care, have fun, and do good!

    Regards,

    Meowey
     
  3. alx

    alx Master of the Pit OTBS Member

    Great job.My sis suggested a pizza on grill with rib smoke this weekend--its on.
     

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