Chubby's Potatoes

Discussion in 'Side Items' started by forcedsquint, Jun 13, 2008.

  1. forcedsquint

    forcedsquint Fire Starter

    Olive oil
    Bob Evans sage sausage
    Thin sliced Spanish onions
    Sliced canned new potatoes
    Salt and alot of pepper

    Fry sausage and onions in the olive oil. Make sure you chop up the sausage. Add the potatoes when the sausage is 3/4 done. Continue to fry on medium heat, flipping a couple of times, til sausage is perfectly done and potatoes are light brown. Salt to taste add extra ground black pepper.
  2. dingle

    dingle Smoking Fanatic OTBS Member

    Sounds like a good one Squint!!
  3. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    That is one of my rainy day favorites. Now I just have to wait for a storm...

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