Cheese Steak Fatty

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

njsmoker83

Meat Mopper
Original poster
Mar 27, 2010
232
11
Morris County, New Jersey
Hey guys, had my son's 4th birthday yesterday and i cooked up two fatties.  The night before I sautéd some paper thin ribeye with peppers, onions, and mushrooms.  After they cooled I rolled them w/ some cheese in ground meat (80/20) and wrapped them in bacon.

Smoked them at 220 till internal reached 160.  They were pretty good.  The beef was a tad dry but when you dipped it in ketchup they were great.

Sorry no Q.
 
Sounds great!, but you've been here long enough to know... 
th_nopicsye3.gif
 
biggrin.gif
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky