Charcoal chimney / Firebox - how to??

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In a chimney I use a paper towel or two drizzled with vegetable oil or bacon grease.
 
I set the chimney on my turkeyfryer......side burner on a gas grill works too.
Or newspaper with some veggie oil.
 
3 sheets of paper towels crunched up to baseball size, spritzed with cooking oil, placed under the chim...lite and there ya go. Very little residue to clean up as with paper too.
 
I bought some of those little packs you light under the charcoal. They work good without the mess of newspaper blowing around. I used to use the side burner of my grill but didn't like the ash getting in the burner.
 
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