A buddy at work heard that I am a smoker and offered me his old charbroil ....long story short , it's in my back yard and it's a little clunky....but he maintains that it's a good steady 250 degree smoker. We shall see! :sausage:
A little rusty but the vents still move....I think the first thing I'll do after I bend the door to fit better....is make an expanded metal charcoal box for inside the fire box....
I think I'll be needing lots of advice as I learn to cook on this puppy!
A little rusty but the vents still move....I think the first thing I'll do after I bend the door to fit better....is make an expanded metal charcoal box for inside the fire box....
I think I'll be needing lots of advice as I learn to cook on this puppy!