We used to have these all the time when I was growing up in SE Ohio...can't find them here in CO at all but my BF is from Nebraska and goes back every year to waterfowl hunt and always brings home a couple large packages of these.
Do you know what they are?
I sprinkle some Season Salt on them in a resealable bag and shake it around. Then dredge them in flour seasoned with more Season Salt, a shake of granulated garlic and some black pepper. Fry in bacon grease and butter til browned and serve. Haven't tried smoking any but that's on the list.
Thanks for looking
Do you know what they are?
I sprinkle some Season Salt on them in a resealable bag and shake it around. Then dredge them in flour seasoned with more Season Salt, a shake of granulated garlic and some black pepper. Fry in bacon grease and butter til browned and serve. Haven't tried smoking any but that's on the list.
Thanks for looking