buckboard bacon

Discussion in 'Smoking Bacon' started by salmonclubber, May 12, 2009.

  1. salmonclubber

    salmonclubber Master of the Pit OTBS Member

    hello everyone
    yesterday i did a small 4 pound buckboard bacon for a friend who did me a favor he welded 5 gambel's for me 3 for elk and 2 for deer anywho here is the bacon i used hi mtn season for the cure cured it for 10 days i smoked it using cherry wood
     
  2. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    That looks awesome [​IMG]
     
  3. that does look awesome, way to go! Thanks for the reminder... I have two butts in cure right now, today is day 5 and time to turn. Hope the high mountain buckboard cure is a good one.

    Thanks for sharing the q-view
    Matt
    aka Rocky
     
  4. mgwerks

    mgwerks Smoking Fanatic

    Yummy! I am 10 days into two slabs in the fridge and plan on doing them Sunday. Thanks for making me drool 5 days in advance!
     
  5. cowgirl

    cowgirl Smoking Guru OTBS Member

    Mmmm... Huey, looks great![​IMG]
     

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