Brick or Already Shredded

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silverwolf636

Smoking Fanatic
Original poster
OTBS Member
May 18, 2008
765
49
East Ohio, Uhrichsville, Ohio
I've been buyin my cheeses already shredded. I recently purchased a brick and shredded my own. By far the brick had a lot more flavor than the already-shredded.
I just wanted to pass this on to others.

--ray--
(0||||0)
 
I discovered this as well. What happens if you shred the brick and put in a baggie? It sticks together. The preshredded stuff they coat with a light wax so that it doesn't stick...but it also locks in flavor IMO.
 
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