smoked some chicken today, came out good!!
on the top is a split chicken which i marinated in a hot sauce over night.
on the bottom 2 whole 4# birds..beer can style but have applejuice in the cans...not beer...with spices and garlic, plugged up the neck with a potato, also rubbed them last night.
in the waterpan have 50/50 water and applejuice.
used applewood...4 1/2 hours at 240 degs + 1 hour at 300 degs.
on the top is a split chicken which i marinated in a hot sauce over night.
on the bottom 2 whole 4# birds..beer can style but have applejuice in the cans...not beer...with spices and garlic, plugged up the neck with a potato, also rubbed them last night.
in the waterpan have 50/50 water and applejuice.
used applewood...4 1/2 hours at 240 degs + 1 hour at 300 degs.