getting ready to smoke a beef loin tonight, its 14 pounds of meat not a lot of fat at all on it , my question is should i wrap it in foil or ??????
not real sure on this because i have'nt done one like this, like i said no fat on this is an understatement.
thanks for the help !!!
not real sure on this because i have'nt done one like this, like i said no fat on this is an understatement.
thanks for the help !!!