Beef Arm Roast enchilada ??

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Smoke Blower
Original poster
Aug 4, 2008
How long do I need to smoke this to make enchiladas out of it? So I guess I need to know what temp I can chop it up at or pull it like pork. Never smoked beef.  
Last edited:


Gone but not forgotten. RIP
OTBS Member
Jul 26, 2009
Be sure to season it up good with some mexican spices and maybe put some broth under it in the smoker with some onions - you can cook it down and add it to the enchiladas is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

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