Baby backs w/Q-view

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voldaddy

Meat Mopper
Original poster
Mar 8, 2008
189
10
I have 2 slabs of baby backs on the MES for dinner. Put them on around 12:15, and using the 2-2-1 method. Bi-lo had them on sale this week for $2.99/lb. I didn't get a chance to rub them last night. They were rubbed about an hour prior to smoking.

Here's dinner:


Rubbed and ready:


After 2 hours of hickory smoke:


Going into the foil and an apple juice bath:


They have about 45 more minutes in foil, then sauce and another hour of smoke.

More to come...
 
They're looking good.
icon_smile.gif
 
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