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Baby Backs on the 4th!


Smoke Blower
Joined Sep 1, 2014
Doing the 3-2-1 method.
[h4]Should be a great meal w/ Corn on da Cob, slaw, and taters later this afternoon.   [/h4]

Have a Happy 4th everyone!


SMF Hall of Fame Pitmaster
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Joined Sep 12, 2009
I wasn't a member of this group, but it was 2 hours without a reply, so I joined so I could reply---I hope nobody from Indiana minds.

Anyway "3-2-1" is the starter time for Pork Spares.

For Baby Backs it would be closer to "2-2-1".

Didn't want to see you overcook those little guys.

Have a Great 4th !!



Smoke Blower
Joined Sep 1, 2014
Thanks Bear, I've followed your info before.  Great advice!

Have a Happy Fourth!

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