Asian-style babybacks w/Qview

Discussion in 'Pork' started by meatball, May 26, 2010.

  1. meatball

    meatball Smoking Fanatic OTBS Member

    Hey y'all...Forgive in advance if my pics are too large, I'm still learning ins-and-outs of the new platform. But, it looked OK in test area and my computer is loading them fine, so hopefully it's cool. 

    Anyway, got a bargain on some babybacks and decided to try them Asian style for a change. I made a rub - 

    3 tbsp. Chinese five spice

    1 tbsp. brown sugar

    1 tbsp. kosher salt

    1 tsp. cayenne

    1 or 2 tsp. of garlic powder


    I threw them in the smoker over apple for the 2-2-1 at 225*... Meantime, I made the BBQ sauce. First you have to melt down 1/3 cup of sugar...


    Then you add 6 tbsp. Hoisin, 2 tbsp. rice vinegar, 1 tbsp. each of fish sauce, soy sauce and honey, 4 garlic cloves, some fresh ginger (didn't measure it), 1/8 tsp. Chinese five spice...


    Well, here they are sauced and ready for eating. The wife wokked up some fried rice and I also grilled some chicken satay to round out the meal...everything was great. I wanted to get a pick of the ribs after I cut 'em apart, but I had some finger lickin' to do...


     Thanks for looking...
    chisoxjim likes this.
  2. chisoxjim

    chisoxjim Master of the Pit OTBS Member

    rally nice,   some asian style ribs are a nice twist one in a while, and you knocked your batch out of the park.

    nice sides as well.  [​IMG]
  3. rbranstner

    rbranstner Smoking Guru OTBS Member

    Everything looks wonderful. I really need to learn how to make fried rice. Its one of my favorite chinese foods!!!!
  4. meatball

    meatball Smoking Fanatic OTBS Member

    It's not hard, especially if you have a wok. My wife makes the rice in the morning and just lets it sit in the fridge all day. Then throw it in the wok with some sesame oil or sometimes peanut oil, some soy sauce, some veggies and we like an egg or two. It cooks pretty fast. 
  5. indyadmin1974

    indyadmin1974 Smoking Fanatic

    Wow!  Those look delicious.  And the pics are outstanding!
  6. Looks 5 star to me. YUM YUM
  7. olddawg

    olddawg Fire Starter

    Good lookin' meal! Especially those ribs.  I do my rice the same way you wife does but I also add a touch of oyster sauce.

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