- Joined Jun 16, 2007
My 30" Master built dies and i'm looking for another electric smoker that can reach at least 300degrees in order to crisp skin of a turkey. I'm through with having to remove bird and place into pre heated grill just to crisp skin. Does any one know if there any eletric smokers that can reach those temp with out killing my pocket? I tried doing google searches but had no luck.