another smoke filled weekend q heavy

Discussion in 'Beef' started by big game cook, May 30, 2009.

  1. big game cook

    big game cook Smoking Fanatic

    well round two. last night was just the begining. 1/4 beef brisket. one that was pre seasoned from krogers. got it for $8 reduced from $12. and a 1/2 pork picnic. seasoned with my rub.

    these were after a couple hrs.





    added stuffed bells. filled with spanish rice mushrooms diced tomatoes and motzerella. topped with bacon.





    grilled wet sweet corn in fire box over caols. pulled them off. pork was 160 beef was 170.



    look at the ring in the beef.






    one of pepper .



    stay tuned. this wont be the last of this weekend.
     
  2. dacfan

    dacfan Smoke Blower

    Looking good, thats one heck of a smoke ring you got there!
     
  3. jjrokkett

    jjrokkett Meat Mopper

    That looks tasty - Amazing smoke ring! Nice pic's
     
  4. blacklab

    blacklab Master of the Pit SMF Premier Member

    Nice! Brisket looks awesome. Stuffed bells is a nice touch.
     
  5. wmarkw

    wmarkw Smoking Fanatic

    Good job dude!! Looks real good!
     
  6. cajunsmoke13

    cajunsmoke13 Master of the Pit OTBS Member

    nice looking smoke BGC
     
  7. morkdach

    morkdach Master of the Pit OTBS Member

    nice ring on the brisket [​IMG]
     
  8. shawnr5

    shawnr5 Smoke Blower

    Looks good. I don't get to play until Tuesday. Smoking for a pot luck Friday at work.
     
  9. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    Good looking smoke you got there! I need to try the smoked stuffed peppers. They look excellent.
     
  10. forluvofsmoke

    forluvofsmoke Smoking Guru OTBS Member

    Lookin' good BGC! Now I want to try stuffed bells on the smoker...they're good in the "O", they gotta be great in the smoke!

    Keep it rolling man! This goes without saying, cause I know you're havin' a great weekend! But, HAVE A GREAT WEEKEND!

    Eric
     
  11. sumosmoke

    sumosmoke Master of the Pit OTBS Member SMF Premier Member

    Great looking peppers, along with the other meats. The smoke ring on the brisket was great, bet it tasted just as such too!!
     
  12. ronp

    ronp Smoking Guru OTBS Member SMF Premier Member

    Nice looking grub there man.[​IMG]
     
  13. the dude abides

    the dude abides Master of the Pit OTBS Member

    Looking good man. Can't wait to see what else you've got in store for us.
     
  14. big game cook

    big game cook Smoking Fanatic

    thanks all. dont have the camera handy right now but shall i say venison fillet mignon. yummy. pics later.
     
  15. scmelik

    scmelik Smoke Blower

    Good looking Q I am liking the pepper idea, how long did you have them on the smoker?
     
  16. big game cook

    big game cook Smoking Fanatic

    bout like abt's. 2 hrs roughly.
     
  17. big game cook

    big game cook Smoking Fanatic

    heres the rest of the weekend.









    cut the loins 1 1/2" thick wrapped in bacon and rubbed. grilled with smoke. hickory chips soaked in water in foil.
     

Share This Page