Just a quick howdy. Fairly new to doing the work myself, but I have a great deal of experience at eating the rewards. :D
I am using a Brinkmann Pitmaster Deluxe, which is belching smoke at this very moment. Hopefully dinner this evening will be of the top notch brisket variety. Anyway, not much for yacking about myself. Great site, I have already lurked up several good ideas.
I am using a Brinkmann Pitmaster Deluxe, which is belching smoke at this very moment. Hopefully dinner this evening will be of the top notch brisket variety. Anyway, not much for yacking about myself. Great site, I have already lurked up several good ideas.