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Andouille Sausage Links


Meat Mopper
Joined Dec 11, 2012
Stuffed these last nite, mixed in the cure that was included with the seasonings. My question is do I need to smoke them like Summer Sausage / Snack Sticks , or can I just freeze them as is and cooked them later when I want too? It’s been a Long time since using hog casings , forgot how much fun they are! Thanks…



Master of the Pit
SMF Premier Member
Joined Aug 13, 2015
I don't know why not. They just won't have the smoke but will still be good.


Smoking Guru
OTBS Member
SMF Premier Member
Joined Aug 24, 2014
WQ, As the guys said you are good to go and you could have skipped the cure as you weren't slow smoking them.

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