- Oct 3, 2007
- 111
- 10
Smoked some chicken drums this weekend, and because my girlfriend wanted to go relatively healthy, I decided to remove the skin. I am also a bit low on propane, so didn't know if I would be able to grill them after smoking to crisp the skin.
I had two packs of 20 drums each, and needed some roof in the freezer, so figured I would do them all and bring some in for people at work.
I have so far had six people come up to me and ask for recipes and if I do catering. It is nice to hear such praise once in a while.
Gets me to thinking a BBQ catering job on the weekend might be kind of fun and get me some extra cash. Would of course need some better equipment but still would be cool. Would just need to find a rig big enough to do the job and light enough to trailer behind my Mini Cooper
I had two packs of 20 drums each, and needed some roof in the freezer, so figured I would do them all and bring some in for people at work.
I have so far had six people come up to me and ask for recipes and if I do catering. It is nice to hear such praise once in a while.
Gets me to thinking a BBQ catering job on the weekend might be kind of fun and get me some extra cash. Would of course need some better equipment but still would be cool. Would just need to find a rig big enough to do the job and light enough to trailer behind my Mini Cooper
