Well Its been a while since I posted some Qview. Heres a couple chuck roasts that Ive been Qing today. I injected them with BBQ sauce, garlic and beef broth last night and rubbed them down good with Meat Magic. Smoking at 235* using apple and hickory. Here are some pics from when I pulled them out at 165* before foiling.
I plan on taking to 195* more Qview to follow.
I plan on taking to 195* more Qview to follow.