1st day with the new Lang Lotsa Pics

Discussion in 'Wood Smokers' started by scpatterson, Jun 17, 2009.

  1. scpatterson

    scpatterson Smoking Fanatic OTBS Member SMF Premier Member

    Well its been a busy day. I started off at 11 heating up to 350 and spraying water in several times to clean it.

    Then I sprayed 2 cans of Pam inside. Made sure I coated everything. I then ran it with a heavy smoke for about an hour before I started to cook.

    So I ran it for about 8 hours straight including cleaning/seasonong/cooking

    I cooked 8 racks of ribs. 4 baby backs and 4 spares
    3 dozen ABTs stuffed with cream cheese, cheddar, sausage
    a 2 pound fattie. I cut it up once it was complete and added it to my beans with all the trimmings from the rids after I had cooked them for about 4 hours

    I did some Pork Candy, about 12 pieces
    5 pounds of link sausage

    and a big pan of beans, I cooked these in the warmer/cooker and that worked great

    I managed to keep the temps from 225 to 250 with no problems. It was a little slow getting there maybe 1.5 hours but I got it to 200 quick. Dont think I had enough coals when I started becaus as time went on it was much easier to maintain. I kept my stack open the whole time and only moved the dampers on the fire box. It was very easy and to be honest way easier than my chargriller.

    Everything turned out really good and even had some neighbors show up. I even throwed in a frozen apple pie in the warmer box and cooked it through.

    Heres the Pics.....
     
    workoutchamp likes this.
  2. forluvofsmoke

    forluvofsmoke Smoking Guru OTBS Member

    Way to load 'er up, SC! Nice lookin' products, too! That rig will definately attract and feed a good sized crowd.

    Eric
     
  3. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Looks great congrats nice rig and the food looks awesome too
     
  4. capt dan

    capt dan Master of the Pit OTBS Member

    No sense in messin around!
    I must say I am jealeous, and impressed. Nicely done!
    I would give ya points if they counted here![​IMG]

    It's just gonna get easier and easier for ya.
    Damned nice rig dude!
     
  5. ronp

    ronp Smoking Guru OTBS Member SMF Premier Member

    Awsome food man, I'll give you points whether they count or not,[​IMG]
     
  6. old poi dog

    old poi dog Master of the Pit OTBS Member

    Congratulations on acquiring the Lang :>) You done good and you must have made a lot of people happy by the looks of what you Smoked. "Can I have more beans and ribs at my table?"
     
  7. pops6927

    pops6927 Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    Nice little dinner chow you fixed for yourself! What did everyone else get to eat? [​IMG][​IMG]

    WOW! Whatta rig! Definitely comp quality! Congratulations! You should decorate it up and haul it in the 4th of July Parade (if you have one there that is!) while smoking some butts and briskets!
     
  8. rickw

    rickw Master of the Pit OTBS Member

    Super looking rig. Nice looking food too.
     
  9. panhead

    panhead Smoke Blower

    wow i am jealous...i want one too..lol..congratulations on the new rig..i am sure it will give you years of enjoyment..points to you for sure
     
  10. bbq ron

    bbq ron Smoke Blower

    looking very good, and i know you will enjoy your lang as i do[​IMG][​IMG]
     
  11. irishteabear

    irishteabear Master of the Pit OTBS Member SMF Premier Member

    Both the Lang and the food look great! Congrats on the new rig.
     
  12. div

    div Smoking Fanatic

    I feel like a baby donkey compared to that thing ...its a monstrosity LoL nice chow and great looking rig ....
     
  13. blacklab

    blacklab Master of the Pit SMF Premier Member

    Man O man!!! What a rig [​IMG]and your spread. Just looking at it makes think I want some. Congrads!!! [​IMG]
     
  14. fire it up

    fire it up Smoking Guru OTBS Member

    Wow, she is a beauty!
    Congrats on your new rig. Don't think I need to tell you the food looks great at this point, but damn that spread looked great!
     
  15. bman62526

    bman62526 Smoking Fanatic

    Holy metal-fab, Batman!!! That is a MOST impressive rig...way to go!

    Food looks very good too...nice to see that someone with a rig that nice knows exactly what to do with it. [​IMG]

    Congrats!
     
  16. bbrock

    bbrock Meat Mopper

    Congrads on your new rig..Looks great did you go down to GA and pick it up? The food looked great as well..
     
  17. dingle

    dingle Smoking Fanatic OTBS Member

    JEALOUS!! Shouldnt there be a whole lot of people running around, mingling, playing, partying in your yard? Looks like ya cooked enough food to feed an army. Plus...you were just breaking her in?? Very nice!
     
  18. werdwolf

    werdwolf Master of the Pit OTBS Member

    What everyone else said.



    WOW
     
  19. Dude!!! If your gonna have a humongous smoker, your gonna need a bigger set of tongs.[​IMG]


    Very nice!!
     
  20. slanted88

    slanted88 Smoking Fanatic SMF Premier Member

    Whoa...that is that business! Spank me Louie I want one!
     

Share This Page