1st 3-2-1 St.Louis style

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redbrinkman1955

Smoking Fanatic
Original poster
Aug 17, 2007
330
10
mishawaka In.
Bought some fresh Spare Ribs and cut them St.Louis style also smoked the extra meat but that is a differnt thread.Put some Rasta joe's rub on and into the smoker they went foiled after 3 hrs then added Rasta Joe's sauce on them for the last hour.Turned out great the Family loved them.
Good luck and Good Smoking
Red Brinkman1955
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Glad they turned out great. Doin' my first 3-2-1 as well as my first smoke ever. Hope they turn out as good as yours.
 
It doesnt matter what happens to you in life,It's how you react to it that matters
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Sir, you have nailed it! I thank you. Terry
 
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