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wagyu brisket
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I have been searching for beef belly to try my hand at beef bacon and found a site with Wagyu beef belly and brisket. Given the market has treated me well in August I went for it. I always like to go big on the first game of the season so figured that would be a good time for the brisket...
Took a shot at smoking a Wagyu Brisket (from Snake River Farms, ~10lbs after it was trimmed).
Followed Franklin BBQ recipe as best I could - salt & pepper rub and smoke (oak wood).
Smoked for about 8+ hours at around 250' then wrapped in butcher paper after stall and back on the heat at 270'...
Hey! I'm visiting Texas and I'd like to buy a brisket or 2 to take back home with me. I'm not from the US and brisket has gotten super expensive back home. Choice grade is about the price of a prime here in the US, if not more. So I thought I might as well take advantage of that and get a nice...