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Great Article - The Secret to Getting a Good Smoke Ring
https://www.smokedbbqsource.com/how-to-get-a-good-smoke-ring/?utm_source=ConvertKit&utm_medium=email&utm_campaign=welcome-series-smoke-ring
I just bought my very first offset smoker. Having never used one before, any advice would be appreciated.
I saw many videos where folks spray the grates and the entire interior with canola oil and run a "seasoning" fire for a few hours before their first cook. Is this a good idea and do I need...
Hello friends! Just joined this forum after reading many of all of your posts to help me begin smoking. Thank you all.
I'm smoking a brisket right now, and I decided to separate the point from the flat before I rubbed or smoked anything. One reason being that I wanna make burnt ends with that...