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  1. whatspapasmokin

    Salmon and fish smoking process

    BRINE 2 c water 1 c soy sauce 1 c apple juice 1/8 c salt (do not use iodized salt) 1/2 c brown sugar 1/2 tsp garlic salt 1/2 tsp onion salt 1/2 tsp pepper cherry or alder wood chips 1. Prep fish. You can use any kind of fish that you want. Small to large depending on your smoker...
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