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  1. regul8dhbbyist

    first salmon run

    Hey folks, Did my first salmon smoke today. Brined overnight, dried for four hours, giving it a slight pellicle. Then it dry rubbed garlic salt, lemon pepper and a little added black peppe, and let that rest four 90 minutes. Smoked at 100 for 90 minutes, then 140 for 2 hrs, then 170 another...
  2. regul8dhbbyist

    mes accuracy

    Hey guys, It's been a doozy of a year already. One of my projects this year will be to get my mes 30 se as accurate as possible and maybe get a mailbox mod. So, for my first goal, is it possible to replace the heat controls or thermometer /thermostat to improve the control on temp? What do...
  3. regul8dhbbyist

    hamburger jerky mes style

    So I decided to try my hand at hamburger jerky because my stepson and I like Jack links jerky. I used the recipe from masterbuilt's site and smoked with mesquite for 5 hours at 140. I had difficulty keeping the tbs going. So I would turn the temp up, get the smoke going and turn it back down...
  4. regul8dhbbyist

    multiple meats in the smoker

    Hello all, I am still quite new to smoking, so I figured I'd consult seasoned smokers. So swmbo decided that I should just smoke a turkey and a chicken instead of a turducken. This is fine by me, but I'll be doing a fatty as well. So 15# turkey, 8# chicken, and as far as I can tell the...
  5. regul8dhbbyist

    Another turducken thread

    Hey guys, So now that I have the missus hooked on smokin, she's got high hopes for Christmas dinner.  She's asking for a turducken.  So I'm curious if it's possible to smoke it.  From what I gather, it would take a long smoke but in order to cook the bird(s) effectively without turning the...
  6. regul8dhbbyist

    Finance committee approved

    Hey all, First time smoking and I went with yard bird leg quarters. The missus wasn't sure about letting me buy a smoker for my Christmas present, so I decided to show her it was okay. I brined the chicken overnight and threw together some spices to rub today. Hit it with mesquite at 250* for...
  7. regul8dhbbyist

    very new to smoking

    Hey all, I just bought a masterbuilt 30" electric smoker without the window. Got it assembled, now what. ;) I figured it'll be smarter for me to learn from others with more experience.
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