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I smoked a fatty and a chicken last week a was reasonably satisfied with the results, but hope to do better in the future. I chose to smoke a chicken as a trial run before attempting a turkey, possibly for thanksgiving, but I wasn't quite pleased enough with the results to tackle a turkey just...
Awesome, thanks for the links! I just might buy one or both of those books.
I ordered the AMNPS a couple of days ago, so it's on its way. I've since learned about the mailbox mod which sounds like a good idea to me. I'm interested in doing some cold smokes and some say that they get a longer...
Yeah, I wish I had a covered area outside to continue smoking. I got my first smoked project in yesterday during the game though (Go Hawks!). I smoked a chicken and a fattie. :) I'll keep the 235 in mind. I had no idea what to set it at. Yes, I did get the MES 30 2nd Gen. So far; so good! :)
That lobster looks amazing! No doubt a slow death for the poor thing. LOL You've inspired me to try smoking some dungeness crabs which are far more common here in the NW. One question, what is the tomalley? I'm guessing it's a part that I would have otherwise threw out and not know what I was...
I realize this is an old thread and you probably know more about your Cobb smoker than I do since I just purchased mine last week, also from Craigslist, though I haven't had the chance to use it yet. Here's their website...http://www.cobbgrillamerica.com/ I just purchased a couple of parts that...
Hi all, I just bought an MES 30 Digital today and have been looking at the amazenproducts.com website to buy one of their products. I get that the AMNS uses sawdust and that the AMNPS can smoke pellets or sawdust. I mostly, if not entirely, want to use this for cold smoking. Not sure yet if I'll...
It wasn't a big deal, tho I reserve the right to change the topic of the thread I started. LOL With the AMNPS, are they being used to supplement the smoke from the wood tray or to use instead of it? I thought they were just used for cold smoking.