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  1. norvich

    Cook-off Fundraiser (Oregon)

    Upcoming is a bbq charity event. Teams will be cooking: 20 racks of pork ribs (spares cut in 1/3rds the long way), 20 whole chickens (partially frozen), and 20 lbs of tri tip. Gates open at 6 am, meat is handed out ~7-7:30 am, and the event is open to the public from 1pm-4pm. People walk...
  2. norvich

    Hello from Corvallis, OR

    I have been browsing this form from time to time, so figured it was time to join the forum. Appreciate everyone taking the time to post pics of their latest smokes and recipes. I mostly use a weber performer, but am in the process of building a mini wsm & mailbox mod'ing a 44' smoke hollow. Glad...
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