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My first beef back ribs. Smoked them on my Traeger Pro 22 for 8 hours. Meat Church The Gospel was the rub. They came out much better than I thought they would. Very happy and will definitely do these again.
Good morning all. I finally decided to join after lurking for about a year. I recently purchased a Weber Smokey Mountain 14 1/2' smoker and I love it. It is way more consistent than my ECB could ever be. So thank you for all the information on this forum and I am looking forward to many...