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  1. auburnwildlife

    Best electric smoker for a max $500 budget.

    I've research the reviews here, consumer reports, ect.  The main use will be for smoking Link Sausage which means I need something 40" or close to in size.  Budget is max $500 although I would rather go around $300.  I would like any recommendations on ones that would be a good purchase or ones...
  2. auburnwildlife

    fat melting in venison link sausage at 80 degrees

    I used a 25% (18.75 lbs venison and 6.25 lbs fat) fat content in vension smoked sausage.  Around 80 degrees the pork fat started to melt.  I usually use bacon ends and pieces and it does not do this.  The fat and meat were single ground in a 4.5 mm (5/16") plate.  The fat cut into cubes...
  3. auburnwildlife

    Alabama hog trapper

    Hello all, my name is Dana (mom insists it was a boys name in 1972).  I reside in Wallsboro, Alabama which is about 30 minutes north of Montgomery.  I have a Green Egg, offset, and propane smoker.  Because of my work, I trap between 200 and 300 feral hogs a year.  This gives me a lot of wild...
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