Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. jac1717

    Swapping tenderquick for instacure #1

    Ok, so I have a very old family recipe for venison bologna, mixed with pork and I'd like to replace the TQ with Instacure #1 each time I do it the fat seems to disappear while it's in the smoker.  I cold smoke for 3 hours around 120F then take the temp up to 225F until the meat reaches 155F...
Top Bottom
Back
Clicky