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  1. manzwood

    Help me "Pimp" my FREEBEE (left for dead) New Braunfels (Charbroil) Smoker?

    After my Son  recently refinished a deck for a friend of the family this old left for dead smoker showed up at our house... I guess this old smokey didn't look right on the freshly recovered deck.       Turns out that this is a New Braunfels "branded" smoker that was built after Charbroil...
  2. manzwood

    Jeff's Rub, Apple wood, Albacore Tuna & Halibut

    I was looking for something else to try out my first batch of Jeff's Rub on when I found some flash frozen Albacore Tune steaks and Halibut hiding in our freezer.  After careful thawing I dusted the fish with Jeff's rub and let them sit until I started to get some TBS from the Apple wood...
  3. manzwood

    Weber Genesis w/smoker Baby Back ribs & Bacon (for da beans).

    My first attempt at Baby Back Ribs. The uncured Bacon was an after thought to smoke and add to the BBQed Beans. Ready to slice and serve!
  4. manzwood

    The Weber Genesis with Smoking accessory and Manznaita smoked Meat Loaf

    My motivation for posting this was due to the playful badgering from a very close smoking friend and the seemingly lack of firsthand information on the Weber Genesis grill with the Smoking cassette and the use of Manzanita wood.  Now, I have no doubt that I will likely offend some of the Great...
  5. manzwood

    Hello Smoking Meat Forum!

    Hello Smoking Meat Forum from the foothills of the California Motherlode! Name here is Dave.   Several months ago my good friend in Southern Missouri got me interested in smoking meat and this site which he routinely shares his Smokin Adventures with.  Well, it took a while to come aboard...
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