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  1. deepseachris

    How can I turn the heat down?

    I have a Chargriller with a side fire box. I quit using the side fire box because it uses to much charcoal/ wood to smoke anything. I have made some modifications to it to try and make it more efficient and it has helped but, still not good enough. This has prompted me to use just the main part...
  2. deepseachris

    Selecting the right brisket, could use some advice.

    Sorry, I am new here and was wondering what is the toothpick test?
  3. deepseachris

    New Guy in Oregon

    Hey just wanted to let u guys know I am fairly new to smoking bit have been doing it for about a uear now. Love to bbq/smoke and just overall cook for pleasure. I grew up in t he south and take my cooking pretty seriously. I am always looking for new ideas and ways to improve.
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