Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. rickado

    Propane Smoker for Sausage?

    Ado I have propane smoker use needle valve I can get it down to 105 degrees
  2. rickado

    Is meat still good?

    Thanks I didnot use it 
  3. rickado

    Is meat still good?

    I ruded 3 pork butts and put in zip lock bags in my 2nd refrig for16 hours but it was not working it was 70 degrees this morning do you think it is safe to use? 
  4. rickado

    Michigan members group own map, Where are you in Michigan?

    Map will not let me post my location Help Rickado upper mi
  5. rickado

    Sweet Italian Sausage

    BerryM looking at your ground meat and the smear I think you got the cutter in your ginder in backwards your meat looks like mine did. Turned cutter around and it work awesome now. Rickado
  6. rickado

    Jerky Question

    Do not Do pork jerky DANGER DANGER
  7. rickado

    Hello Members

    Hello from Negaunee mi. next to Marquette. Been on this forum a few months IT'S awesome. Only smoked for 6 months. Welcome
  8. rickado

    Peanut Butter Meltaways (Bear's Favorite Candy)

    Thanks Bear Wife made them last nite AWESOME!!!!! GREAT TREE Merry Christmas to your family Thanks ADO
  9. rickado

    New GriilPro owner

    Thanks will check on web to find something. Rickado
  10. rickado

    New GriilPro owner

    I just got a GrillPro propane smoker 2 months ago. Problem is I cannot get it below 220 degrees without the door open.Any solutions out there. Thanks. Rickado
  11. rickado

    Bear's Absence!!

     Praying for you. wishing you well Rickado new to smoking. Used many of your recipes. Get well soon
Clicky