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  1. deerman13-2

    AMNPS will not stay lit in my MES 30

    I have tried it 3 times for cold smoking and it burns out every time. I used it with the chip loader in and the chip pan in and put it on the very bottom of the smoker beside the chip pan and it burned out. I kept it in the same spot and pulled the chip pan and the loader out still burned out. I...
  2. deerman13-2

    First Dutch oven cheese bread

    My first attempt at bread was a success. I followed the simple recipient and it turned out great.
  3. deerman13-2

    First Fatty with Q View

    So I decided to bite the bullet. I made a breakfast fatty that included sausage, eggs, cheese, little smokies, mushrooms and onions. This was my first ever attempt at the fatty and the bacon weave but it turned out awesome and got alot of compliments. Bacon Weave Ingredients Cheap Winn...
  4. deerman13-2

    Lost the recipe for a appetizer

    There was an appetizer I saw on here that was bacon wrapped sausage with rub and brown sugar on top. Anybody got an idea what it was
  5. deerman13-2

    1st cold smoke cheese

    I cold smoked some muenster, Vermont cheddar, pepper jack, and Monterey Jack tonight in the masterbuilt electric smoker. Left the smoker off and lit some charcoal in a chimney and put a fully grey coal in the wood box with some hickory chips. Put cheese on the top rack and a pan of ice above...
  6. deerman13-2

    Newbie from Alabama

    I have been reading this forum for awhile now and finally decided to join. Alot of great info on here and seems to be friendly people willing to help a fellow out. I cook on a WSM 22.5" and a Weber Kettle (1981 model) 22.5". 
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