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  1. moward

    Old cook but new to smoking/bbq

    Hello everyone!  I was a certified cook for about 10 years, but I traded in my chef's coat for a lab coat.  So four years ago, I finally got my own place where I can get an outdoor grill because the art form known as cooking is in my blood.  Got a Kenmore 3 burner propane grill that I know like...
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